The Portable Cafe

Meals and items available

Substitutions may occur if an item isn't available.

Below, one serving is the first price (i.e. $20) two servings are the second price (i.e.$32). Additional servings go up by the difference between the two. In this case $12.

April 2021 meals

April 2

$20/32 Cheesy beef and rice casserole, veggie

$20/32 Alice chicken (chicken topped with bacon, cheese and a light mustard sauce, roasted potatoes, veggie

$20/32 Chicken shawarma tacos with grilled onions and shredded lettuce salad

$23/38 Roast leg of lamb, custardy Baked Orzo with Spinach, Bacon and Feta, veggie

$23/38 Salmon poached in wine and aromatics topped-or not- with beurre blanc (wine and butter sauce) on a bed of cauliflower and leek puree, asparagus,

April 9

$20/32 Stuffed cabbage rolls, mashed potatoes, veggie

$20/32 B'stilla (Moroccan chicken pie) Chicken and egg seasoned with Moroccan flavors and baked in phyllo dough. Served with sweet and sour currants, veggie

$20/32 Sauteed chicken with mushrooms, sweet potatoes, veggie

$20/32 Pork chops w/ apples and onions, sweet potato, veggie

$20/32 Baked stuffed flounder, rice, veggie

April 16

$20/32 Cuban Beef Casserole with Corn-Scallion Biscuit Topping, veggie

$20/32 Chicken basil and tomatoes, rice, veggie

$20/32 Chicken satay/peanut sauce, egg rolls, Thai veggies

$23/38 Shrimp and pasta in herbed cream sauce, veggie

$23/38 White fish Veracruzano, rice or tortillas, veggie

April 23

$20/32 Ginger Beef, rice, veggie,

$20/32 Chicken and dumplings, veggie

$20/32 Baked chicken, rice pilaf, veggie

$23/38 Garlic caper lambchops with salsa verde, potatoes, beets

$23/38 Asparagus and lump crab meat spaghetti, salad

$23/38 Grilled Salmon, squash, spinach salad

April 30

$20/32 Sri Lankan Kade Paan –little buns with spicy beef filling, tandoori cauliflower

$20/32 Cobb salad, w/ blue cheese dressing and crispy roll

$20/32 Chicken and mushroom crepes, asparagus

$20/32 Pork chops stuffed with spinach, sundried tomatoes and mozzarella, potato salad, veggie

$23/38 Shrimp-Artichoke Tagliatelle, broccoli

Always available

Lasagna: 2 meat, Vegetable, Two meat with BBQ sauce and roasted chilies, 7 cheese manicotti, Chicken Alfredo $22 or $32
San Marzano Marinara Sauce 16 oz: $6 2/$11 24oz:$8 2/15
Tub of Marinara Bolognese: 8 oz $8 2/$15
Garlic cream sauce or Alfredo sauce: $8 2/$15
Salmon cakes $4 each
Soup: Italian Tomato, aka Pickle, Ratatouille(vegan), curried red lentil. These were my best sellers at the farmer’s market Or, I'll make your favorite, just ask.:

$5/16 oz

Delivery

Free-

with orders over $70 within zip code 85749.

with orders of $100 or more within a 20 mile radius of my kitchen

with orders of $250 to Green Valley or beyond 20 mile radius

Orders may be picked up at my kitchen, Fridays after 5 pm, or by appointment Saturday.

With any other scenario there will be a delivery charge of between $5 and $40.

Meals and items available

Substitutions may occur if an item isn't available.

Below, one serving is the first price (i.e. $20) two servings are the second price (i.e.$32). Additional servings go up by the difference between the two. In this case $12.

April 2021 meals

April 2

$20/32 Cheesy beef and rice casserole, veggie

$20/32 Alice chicken (chicken topped with bacon, cheese and a light mustard sauce, roasted potatoes, veggie

$20/32 Chicken shawarma tacos with grilled onions and shredded lettuce salad

$23/38 Roast leg of lamb, custardy Baked Orzo with Spinach, Bacon and Feta, veggie

$23/38 Salmon poached in wine and aromatics topped-or not- with beurre blanc (wine and butter sauce) on a bed of cauliflower and leek puree, asparagus,

April 9

$20/32 Stuffed cabbage rolls, mashed potatoes, veggie

$20/32 B'stilla (Moroccan chicken pie) Chicken and egg seasoned with Moroccan flavors and baked in phyllo dough. Served with sweet and sour currants, veggie

$20/32 Sauteed chicken with mushrooms, sweet potatoes, veggie

$20/32 Pork chops w/ apples and onions, sweet potato, veggie

$20/32 Baked stuffed flounder, rice, veggie

April 16

$20/32 Cuban Beef Casserole with Corn-Scallion Biscuit Topping, veggie

$20/32 Chicken basil and tomatoes, rice, veggie

$20/32 Chicken satay/peanut sauce, egg rolls, Thai veggies

$23/38 Shrimp and pasta in herbed cream sauce, veggie

$23/38 White fish Veracruzano, rice or tortillas, veggie

April 23

$20/32 Ginger Beef, rice, veggie,

$20/32 Chicken and dumplings, veggie

$20/32 Baked chicken, rice pilaf, veggie

$23/38 Garlic caper lambchops with salsa verde, potatoes, beets

$23/38 Asparagus and lump crab meat spaghetti, salad

$23/38 Grilled Salmon, squash, spinach salad

April 30

$20/32 Sri Lankan Kade Paan –little buns with spicy beef filling, tandoori cauliflower

$20/32 Cobb salad, w/ blue cheese dressing and crispy roll

$20/32 Chicken and mushroom crepes, asparagus

$20/32 Pork chops stuffed with spinach, sundried tomatoes and mozzarella, potato salad, veggie

$23/38 Shrimp-Artichoke Tagliatelle, broccoli

Always available

Lasagna: 2 meat, Vegetable, Two meat with BBQ sauce and roasted chilies, 7 cheese manicotti, Chicken Alfredo $22 or $32

San Marzano Marinara Sauce 16 oz: $6 2/$11 24oz:$8 2/15

Tub of Marinara Bolognese: 8 oz $8 2/$15

Garlic cream sauce or Alfredo sauce: $8 2/$15

Salmon cakes $4 each

Soup: Italian Tomato, aka Pickle, Ratatouille(vegan), curried red lentil. These were my best sellers at the farmer’s market Or, I'll make your favorite, just ask.:

$5/16 oz